Bourgeat : Préserver le Goût
  Products > reheating and holding equipment


BANQUETING TROLLEYS:
the "SATELLITE" banqueting trolleys are powerful ally at work for day to day business of caterers and catering units.

BOURGEAT proposes a global concept with versatility, mobility and hygiene.

These banquet trolleys carry the
NF HYGIENE ALIMENTAIRE  food quality approval.

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Hot transfer "Satellite" banqueting trolleys
The solution to the problem of holding temperature



VERSATILITY: designed for hot transfer, cold transfer and clearing.

HYGIENE: pressed one-piece runners stainless-steel. The integrated design conforms to EN 631.1, NF HYGIENE ALIMENTAIRE standard and CE certification.

MODELS:

"Satellite" GN2/1

  • "Satellite GN20": 20 GN1/1 or 10 GN2/1 – H 65mm containers
  • "Satellite 2GN20" : 2x20 GN1/1 or 2x10 GN2/1 – H 65mm
  • "Satellite GN40": 40 GN1/1 or 20 GN2/1 – H 65mm containers (available with a stainless-steel door or a glazed door)
  • "Satellite GN68": 68 GN1/1 or 2 x 17 GN2/1 – H 65 mm containers

"Satellite" GN1/1

  • "Satellite GN6" : 6 GN1/1 - H 65mm containers
  • "Satellite GN10" : 10 GN1/1 – H 65mm containers
  • "Satellite GN12" : 12 GN1/1 – H 65mm containers
  • "Satellite GN17" : 17 GN1/1 – H 65mm containers (available with stainless-steel door or glazed door)

"Satellite" 600x400

  • "Satellite" 600x400 - 10 levels

These cupboards are available in neutral or heated version with or without humidification.

Made in accordance with gastronorm sizes to be used with GN pans S/S, GN pans polycarbonate, and others accessories : grilles, serving trays, …



To obtain more information on this product,
demand our catalogue and products leaflets